Lady Finger Lemon Dessert : no-bake recipe, quick and easy…
Delicious cold Lady Finger Lemon Dessert , a no-bake dessert that your guests are sure to like as well, it can be prepared in no time and is a pleasure to eat.
The recipe for cold lemon tart is perfect and without baking, ideal in hot weather if you do not want to turn on even the stove, a very good creamy tart with Lady Finger.
Ingredients:
- 30 sponge fingers (ladyfingers)
- 200g (7 oz) mascarpone cheese
- 1 lemon
- 200ml (3/4 cup + 2 tbsp) double cream (heavy whipping cream), 35% fat
- 30g (2 tbsp + 1 tsp) caster sugar (granulated sugar)
How to prepare Lady Finger Lemon Dessert :
- Whip the cream with mascarpone, sugar and lemon juice.
- Wet the cookies with milk and arrange them in an 18-20 cm cake pan lined with foil, including around it.
- Stuff with the cream, add a few decorative cookies and grated lemon zest.
- Place in the freezer for about an hour before serving.
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Bon appétit
